A-Systems and the North Carolina State University set a partnership to provide continuing education course to post graduated feed nutritionists.
Until end of September we have collaborated for the online course named “New trend in feed Formulation Seminar & Workshop”. The course is available on the Anpro Campus sponsored by the US Soybean Export Council, USSEC.
A-Systems established a close collaboration with Dr Edgar Oviedo, Professor – Broiler Nutrition and Management, Prestage Department of Poultry Science, NCSU.
A-Systems collaborated with MAI to organize international aqua webinar
This summer A-Systems collaborated with the Indonesian Aquaculture Society (Masyarakat Akuakultur Indonesia, MAI) through Dr. Romi Novriadi (Vice President) to organize an international aqua webinar entitled “Proper Feed Ingredients and Formulation for Aquafeed”. Mr. Guillaume Le Reste, Aqua Consultant at Halieutica, was invited to speak during this webinar that was attended by around 300 participants from 17 countries.
During the webinar, Mr. Le Reste discussed how to evaluate raw materials for aqua feed considering their composition, digestibility, palatability and functionality. Allix was used during the presentation to demonstrate the effects of a change in soybean meal crude protein in aqua feed formula, feed cost and total raw material consumption. A record of the presentation can be provided on request.
If you are interested to establish a partnership, please contact us